Thursday, 26 April 2012

18. Rhubarb and ginger crumble cake (RA)

 Entertaining at home - Rachel Allen Link to book
Rating: 5/5 
Comment:  Much nicer than I was expecting. Worth the small extra effort of making the crumble topping. The ginger gives a subtle taste. Tested it on extended family who also loved it.
Use it again: Yes


Link to recipe 
Other nice recipes from this book: Spinach soup with rosemary oil

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