Tuesday, 18 December 2012

108. Chocolate victoria sponge (M Berry)

Mary Berry's Ultimate Cake Book
Rating: 4/5
Comment: Nice enough light chocolate cake. The icing to go with this is margarine so used a chocolate (using real chocolate) buttercream icing and higher quantities to include a covering on the top.
Use it again: Yes, for a light choc cake.
Lovely recipes from this bookCoffee victoria sponge, lemon traybake.

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